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- Supports Healthy Homocysteine Levels*
- Promotes Normal Methylation Processes*
Betaine Anhydrous, or TMG (Trimethylglycine) is known to facilitate methylation processes.* Methylation is a normal biological process that is critical for DNA repair, liver detoxification mechanisms, lipid metabolism, and the production of SAMe.* It is also an important step in the conversion of homocysteine, a damaging amino acid, into a friendlier amino acid, methionine.* Supplementation with TMG has been shown in clinical and non-clinical studies to support healthy homocysteine levels already within normal range.
CHOLESTO-LESS helps maintain and support cardiovascular health by lowering total blood and LDL (bad) cholesterol and maintaining healthy cholesterol levels.
- 20 mg – from Sugar Cane
- Supports Healthy Cholesterol Levels Already Within the Normal Range*
NOW® Policosanol is a blend of long-chain fatty alcohols (LCFAs) derived from sugar cane. LCFAs are naturally occurring plant waxes. Studies indicate that these plant waxes may help to support cholesterol levels already within the normal range.* This formula also includes herbs such as artichoke and milk thistle that are known to support healthy liver function.*
This double strength product has twice the policosanol (20 mg per capsule) than our regular strength product (10 mg per capsule).
Natural color variation may occur in this product.
- Helps Maintain Normal Blood Flow*
- 2,000 FUs of Activity
Nattokinase is an enzyme isolated from natto, a traditional Japanese fermented soy food.* Natto has been consumed for thousands of years for its numerous health promoting properties.* More recently, both clinical and non-clinical studies have demonstrated that nattokinase can help to promote heart and circulatory health by supporting normal blood clotting functions.* NOW® Nattokinase is derived from non-GMO soy and has 2,000 FUs (Fibrinolytic Units) per 100 mg serving.
Natural color variation may occur in this product.
- With Hawthorn Extract & Cayenne
NOW® Super Odorless Garlic is extracted from Allium sativum. This odorless garlic extract is aged for 18 months, is highly purified, and has been deodorized while maintaining the nutritional value of garlic. Garlic abounds with naturally occurring sulfur compounds, amino acids and trace minerals. We have included standardized hawthorn extract, hawthorn berry and cayenne pepper to round out this health supporting formula.*
Natural color variation may occur in this product.
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